About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →4 servings
Heat 2 tbsp olive oil in a 12-inch skillet over medium-high heat until shimmering. Add the diced onion and red bell pepper and cook, stirring occasionally, until softened and the onion is translucent, about 5 minutes.
Add the minced garlic, ground cumin, smoked paprika, dried oregano, and crushed red pepper flakes, if using, and cook, stirring constantly, until fragrant, about 1 minute.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
(16k)
