Tree Nut Free Classic Tequila Paloma
Bright, citrusy, and endlessly refreshing, this cocktail is the kind of drink that makes you feel like you're sitting on a sun-drenched patio no matter where you actually are. Fresh grapefruit juice is the real star here ā it brings a natural tartness and sweetness that no bottled mixer can replicate. A squeeze of lime, a salted rim, and good blanco tequila round everything out into something that tastes far more impressive than the effort involved. Every single ingredient in this recipe is naturally free from tree nuts, so there's zero need to scrutinize labels or worry about hidden allergens sneaking into your glass. The optional agave syrup lets you dial in the sweetness to your exact preference, which is a small touch that makes a noticeable difference. Sparkling water added at the end keeps the whole thing lively and effervescent right up to the last sip. Whether you're mixing for a crowd or just treating yourself on a weeknight, this is the kind of simple, crowd-pleasing cocktail that earns a permanent spot in your rotation.
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Learn more āIngredients
1 serving
- 1 lime wedge, for rimming
- 1 tbsp coarse salt, for rimming
- 1 cup ice cubes
- 2 oz blanco tequila
- 3 oz fresh grapefruit juice (from about Ā½ large grapefruit)
- Ā½ oz fresh lime juice
- Ā½ tsp agave syrup (optional)
- 3 oz sparkling water
For serving
- 1 grapefruit wedge or slice, for garnish (optional)
Instructions
- 1
Spread the coarse salt in a shallow, flat dish. Run the lime wedge around the outer rim of a highball glass or large rocks glass, then press and rotate the rim in the salt until evenly coated.
- 2
Fill the glass with ice cubes.
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