Seed Oil Free Classic Tequila Paloma

Total time5 min

Prep time5 min

Cook time0 min

4.9

(8)

Bright, citrusy, and endlessly refreshing, this cocktail is the kind of drink that makes you feel like you're sitting on a sun-drenched patio no matter where you actually are. Fresh-squeezed grapefruit and lime juice do all the heavy lifting here, delivering a tart, vibrant base that no bottled mixer can match. Every single ingredient — blanco tequila, fresh citrus, agave syrup, sparkling water — is completely free of seed oils, which means you can sip without a second thought about what's actually in your glass. That matters more than you'd think, since plenty of pre-made cocktail mixes and flavored sodas sneak in unexpected additives. The salt-rimmed glass adds a savory edge that balances the citrus beautifully, and the sparkling water keeps the whole thing light and effervescent. It comes together in just a few stirs, making it as easy to pull off on a Tuesday night as it is to serve at a gathering.

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Ingredients

1 serving

1 lime wedge, for rimming
1 tbsp coarse salt, for rimming
1 cup ice cubes
2 oz blanco tequila
3 oz fresh grapefruit juice (from about ½ large grapefruit)
½ oz fresh lime juice
½ tsp agave syrup (optional)
3 oz sparkling water

For serving

1 grapefruit wedge or slice, for garnish (optional)

Instructions

1
Spread the coarse salt in a shallow, flat dish. Run the lime wedge around the outer rim of a highball glass or large rocks glass, then press and rotate the rim in the salt until evenly coated.
2
Fill the glass with ice cubes.

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