Low Sodium Classic Strawberry Negroni

This cocktail is a stunning riff on a beloved aperitivo classic, swapping in a homemade strawberry syrup that adds a fruity depth without any of the cloying sweetness you'd get from a bottled mixer. The syrup comes together in just minutes on the stovetop — fresh berries, sugar, and water simmered down into a jewel-toned, deeply flavored liquid that transforms the whole drink. Gin, Campari, and sweet vermouth bring their signature bitter-herbal backbone, and that splash of strawberry syrup rounds everything out into something that feels both familiar and completely fresh. Because you're building everything from scratch, you have total control over what goes in — no pre-made mixes, no mystery additives, just clean, honest ingredients. Stirring over ice for a full 30 to 40 seconds is the move here; it chills the drink properly and gives it that silky, slightly diluted texture that makes a great Negroni so satisfying to sip. The orange peel twist at the end isn't just pretty — it adds a bright citrus aroma that ties the whole glass together. This is the kind of cocktail you make when you want to genuinely impress someone, including yourself.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →