Honey Free Classic Strawberry Margarita

Total time10 min

Prep time10 min

Cook time0 min

5.0

(18)

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →

Ingredients

2 servings

1 cup fresh strawberries, hulled and halved
3 oz silver tequila (blanco)
1 ½ oz triple sec
2 oz fresh lime juice (from about 2 limes)
1 tbsp agave nectar or simple syrup, plus more to taste
1 cup ice cubes

For the rim

2 tbsp coarse salt or tajín, for rimming
1 lime wedge, for rimming and garnish

For serving

2 fresh strawberries, for garnish (optional)

Instructions

1
Spread the coarse salt (or Tajín) in a shallow, flat dish. Run a lime wedge around the outer rim of each glass, then press and rotate the rim into the salt until evenly coated. Set the glasses aside.
2
Add the hulled strawberries to a blender and blend until completely smooth, about 20 seconds. You should have a thick, uniform purée with no visible chunks.

Want the full recipe?

Create a Fig account for step-by-step instructions, access to our full recipe library, and more!