Sesame Free Classic Strawberry Daiquiri
Few cocktails hit as perfectly as a blended strawberry daiquiri on a warm afternoon, and this one delivers that ideal balance of fruity, tart, and just-sweet-enough in every sip. Fresh strawberries and real lime juice do all the heavy lifting here, giving you bright, natural flavor that no bottled mix can match. White rum ties it together with a clean, light backbone that lets the fruit shine rather than compete with it. The simple syrup keeps things balanced without tipping into cloying territory, and the whole thing comes together in under a minute of blending. For anyone navigating ingredient labels at the store, this recipe is refreshingly straightforward ā every component is exactly what it says it is, with zero hidden additives to worry about. Serve it in chilled glasses with a strawberry and lime wheel on the rim and it looks like something you ordered at a beach bar, not something you threw together at home.
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Learn more āIngredients
2 servings
- 1 Ā½ cups fresh strawberries, hulled
- 3 oz white rum
- 1 Ā½ oz fresh lime juice (from about 2 limes)
- 1 oz simple syrup
- 1 Ā½ cups ice
For serving
- 2 fresh strawberries, halved, for garnish (optional)
- 2 lime wheels, for garnish (optional)
Instructions
- 1
Add the hulled strawberries, white rum, fresh lime juice, simple syrup, and ice to a blender.
- 2
Blend on high speed until completely smooth and slushy, about 30ā45 seconds, scraping down the sides once if needed. The mixture should be thick enough to mound slightly in a glass without immediately running flat.
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