Citric Acid Free Classic Rum Balls

Total time1 hr 25 min

Prep time25 min

Cook time0 min

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Ingredients

36 servings

11 oz vanilla wafers (about 3 cups finely crushed)
That's Smart! Vanilla Wafers Buds Best Wafers, Vanilla, Bite Size 10 oz Slaton Bakery Homemade Vanilla Wafers Jackson's Old Fashioned Wafers, Vanilla 11 Oz First Street Wafer, Vanilla
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1 cup powdered sugar, plus more for rolling
3 tbsp unsweetened cocoa powder
1 cup finely chopped pecans
¼ cup dark rum
3 tbsp light corn syrup
½ cup chocolate sprinkles (optional)

Instructions

1
Pulse the vanilla wafers in a food processor until they form fine, even crumbs with no large pieces remaining. Transfer to a large mixing bowl.
2
Add the powdered sugar, cocoa powder, and chopped pecans to the bowl with the wafer crumbs and stir until evenly combined.

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