Low Iodine Classic Pomegranate Spritz

Total time5 min

Prep time5 min

Cook time0 min

5.0

(15)

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Ingredients

4 servings

1 cup pomegranate juice, chilled
¼ cup orange liqueur (such as cointreau or triple sec)
2 tbsp fresh lime juice (from about 1 lime)
1 bottle (750 ml) prosecco or dry sparkling wine, chilled

For serving

ice cubes, for serving
¼ cup pomegranate arils, for serving
4 small fresh rosemary sprigs, for serving (optional)

Instructions

1
Combine the pomegranate juice, orange liqueur, and lime juice in a large pitcher or cocktail shaker and stir briefly until combined.
2
Add a few ice cubes to each wine glass or champagne flute. Divide the pomegranate mixture evenly among the four glasses (about 1/3 cup per glass).

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