Rice Free Classic Pomegranate Mocktail
Deep ruby-red and absolutely gorgeous in the glass, this sparkling pomegranate drink is the kind of thing that makes a regular Tuesday feel like a celebration. The combination of tart pomegranate juice, bright fresh lime, and a homemade simple syrup creates a balance that's refreshing without being cloying — and you control the sweetness level by adjusting the syrup to your taste. Shaking everything over ice before topping with sparkling water means you get a beautifully chilled, frothy base that the bubbles can float right on top of. Pouring the sparkling water gently down the side of the glass is a small but smart move that keeps every sip lively and effervescent. The optional pomegranate arils and lime wheels aren't just pretty — they signal to everyone at the table that something special is being served. Since every ingredient here is naturally grain-free and built from scratch, there's zero guesswork about what's actually in your glass, which is a genuine relief when store-bought mixers and flavored sodas so often sneak in unexpected additives. It's elegant enough for a dinner party and easy enough to throw together on a weeknight.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
For the simple syrup
- ½ cup granulated sugar
- ½ cup water
For the mocktail
- 1 cup 100% pomegranate juice, chilled
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp simple syrup, or more to taste
- 1 cup sparkling water, chilled
- ice cubes, as needed
For serving
- 2 tbsp pomegranate arils (optional)
- 2 lime wheels or wedges (optional)
Instructions
- 1
Combine the sugar and water in a small saucepan over medium heat, stirring until the sugar is fully dissolved, about 2–3 minutes. Remove from the heat and let the syrup cool for at least 10 minutes before using. (Extra syrup keeps refrigerated in a sealed jar for up to 2 weeks.)
- 2
Fill a cocktail shaker or large jar with a lid halfway with ice. Add the pomegranate juice, lime juice, and 2 tbsp of the cooled simple syrup. Seal and shake vigorously for 15–20 seconds until well chilled.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!