Paraben Free Classic Pomegranate Mocktail
Tart, fizzy, and jewel-bright, this pomegranate mocktail is the kind of drink that looks like it came from a fancy cocktail bar but comes together in your own kitchen with just a handful of clean, straightforward ingredients. Parabens are synthetic preservatives that sneak into far more products than most people realize, and while they're most commonly flagged in cosmetics, plenty of processed beverages and flavored syrups contain additives worth scrutinizing. Here, you're making everything from scratch — including a quick two-ingredient simple syrup — so you know exactly what's going into your glass. The combination of 100% pomegranate juice and fresh lime juice gives you bold, natural flavor without relying on anything artificial or pre-packaged. A vigorous shake over ice chills everything down beautifully before the sparkling water goes in, keeping the bubbles lively and the drink refreshing right to the last sip. Pomegranate arils and a lime wheel on the rim make it feel genuinely celebratory, whether you're serving it at a dinner party or just treating yourself on a weeknight.
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Learn more →Ingredients
2 servings
For the simple syrup
- ½ cup granulated sugar
- ½ cup water
For the mocktail
- 1 cup 100% pomegranate juice, chilled
- 3 tbsp fresh lime juice (from about 2 limes)
- 2 tbsp simple syrup, or more to taste
- 1 cup sparkling water, chilled
- ice cubes, as needed
For serving
- 2 tbsp pomegranate arils (optional)
- 2 lime wheels or wedges (optional)
Instructions
- 1
Combine the sugar and water in a small saucepan over medium heat, stirring until the sugar is fully dissolved, about 2–3 minutes. Remove from the heat and let the syrup cool for at least 10 minutes before using. (Extra syrup keeps refrigerated in a sealed jar for up to 2 weeks.)
- 2
Fill a cocktail shaker or large jar with a lid halfway with ice. Add the pomegranate juice, lime juice, and 2 tbsp of the cooled simple syrup. Seal and shake vigorously for 15–20 seconds until well chilled.
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