Emulsifier Free Classic Pomegranate Martini
Total time10 min
Prep time5 min
Cook time0 min
4.9(8)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 2 martini glasses
For the sugared rim
- 2 tbsp granulated sugar
- 1 lime wedge, for rimming
For the cocktail
- 3 oz vodka
- 3 oz pomegranate juice
- 1 oz triple sec
- 1 oz fresh lime juice (from about 1 lime)
- 1 cup ice cubes
For serving
- 2 tbsp fresh pomegranate arils (optional)
- 2 lime wheels or twists (optional)
Instructions
- 1
Place the martini glasses in the freezer for at least 5 minutes until thoroughly chilled.
- 2
Spread the granulated sugar in a thin, even layer on a small plate. Run the lime wedge around the outer rim of each chilled glass to moisten it, then press and rotate the rim into the sugar until evenly coated. Set the glasses aside.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!