Brazil Nut Free Classic Peach Iced Tea
There is something undeniably refreshing about a tall glass of homemade peach iced tea on a warm afternoon, and this recipe delivers that classic summer feeling from scratch. Ripe peaches are simmered down with sugar and water into a silky, fragrant syrup that gives the tea a natural sweetness you simply cannot get from a powder or bottled mix. The syrup is strained smooth before being stirred into freshly brewed black tea, so every sip is clean, bright, and perfectly balanced. Because this drink is built entirely from whole fruit, tea bags, sugar, and water, there are no hidden additives or mystery ingredients to worry about — just pure, simple flavors you can feel good about. A garnish of fresh peach slices and mint takes the presentation from everyday to genuinely impressive, whether you are serving a crowd or just treating yourself. Keep a pitcher chilled in the fridge and you will find yourself reaching for it again and again all season long.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
For the peach syrup
- 2 ripe peaches, pitted and roughly chopped
- ½ cup granulated sugar
- ½ cup water
For the tea
- 4 black tea bags
- 6 cup water
For serving
- ice, for serving
- peach slices, for serving (optional)
- fresh mint sprigs, for serving (optional)
Instructions
- 1
Combine the chopped peaches, sugar, and 1/2 cup water in a medium saucepan over medium heat. Cook, stirring occasionally, until the sugar dissolves and the peaches soften and begin to break down, about 8–10 minutes.
- 2
Remove the saucepan from the heat and let the peach mixture cool for 5 minutes, then press it through a fine-mesh strainer into a bowl or measuring cup, pressing the solids firmly with the back of a spoon to extract as much syrup as possible. Discard the solids.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!