Seed Oil Free Classic Paloma
Bright, citrusy, and endlessly refreshing, this cocktail is the kind of drink that makes you feel like you're sitting somewhere warm with good company. Fresh grapefruit juice does the heavy lifting here, delivering that signature bittersweet punch that no bottled mixer can replicate. Every ingredient in the glass is exactly what it sounds like ā tequila, citrus, agave, and sparkling water ā so there's zero guesswork about what you're actually drinking. For anyone keeping a close eye on processed oils sneaking into unexpected places, a cocktail like this is a genuinely clean choice, built entirely from whole, recognizable ingredients. The salted rim adds a savory contrast that makes each sip taste even more alive, and the sparkling water keeps things light without any artificial additives. Stir it together in minutes and serve immediately for maximum fizz and freshness.
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Learn more āIngredients
1 serving
- 1 lime wedge, for rimming and squeezing
- 1 tbsp coarse salt, for the rim
- 2 oz blanco tequila
- 3 oz fresh grapefruit juice (from about Ā½ large grapefruit)
- Ā½ oz fresh lime juice
- Ā½ tsp agave syrup
- 2ā3 oz sparkling water, to top
- ice cubes
For serving
- 1 grapefruit wedge or slice, for garnish (optional)
Instructions
- 1
Spread the coarse salt in a shallow, flat dish. Run a lime wedge around the outer rim of a highball or rocks glass, then press and roll the moistened rim in the salt until evenly coated. Fill the glass with ice.
- 2
Add the tequila, fresh grapefruit juice, fresh lime juice, and agave syrup directly to the glass and stir briefly to combine.
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