Red Meat Allergy Friendly Classic Muesli

Total time8 hr 10 min

Prep time10 min

Cook time0 min

Red Meat Allergy Friendly Classic Muesli

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Ingredients

4 servings

2 cups rolled oats
Bob's Red Mill Gluten Free Old Fashioned Whole Grain Rolled Oats Bobs Red Mill Rolled Oats Organic Old Fashioned - 16 Oz Bobs Red Mill Rolled Oats Gluten Free Organic Extra Thick - 32 Oz One Degree Organic Foods Gluten Free Sprouted Rolled Oats - 24 Oz Nature's Path Organic Whole Grain Old Fashioned Rolled Oats - 18 Oz
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1 ½ cups whole milk
½ cup plain whole-milk yogurt
2 tbsp fresh lemon juice
2 tbsp honey
1 large apple, coarsely grated (unpeeled)
½ cup mixed nuts (such as hazelnuts, almonds, or walnuts), roughly chopped and toasted
¼ cup raisins or dried cranberries
¼ tsp ground cinnamon

For serving

fresh berries or sliced banana, for serving (optional)

Instructions

1
Toast the nuts in a dry skillet over medium heat, stirring frequently, until golden and fragrant, about 4–5 minutes. Transfer to a plate and let cool.
2
In a large mixing bowl, combine the rolled oats, milk, yogurt, lemon juice, honey, and cinnamon. Stir until evenly mixed.

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