Xanthan Gum Free Classic Maple Latte

Total time8 min

Prep time3 min

Cook time5 min

4.5

(26)

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →

Ingredients

1 serving

2 shots (2 oz) espresso
1 cup whole milk
2 tbsp pure maple syrup
¼ tsp vanilla extract
pinch of ground cinnamon (optional)

Instructions

1
Brew 2 shots of espresso directly into a large mug.
2
Stir the maple syrup and vanilla extract into the hot espresso until fully dissolved.

Want the full recipe?

Create a Fig account for step-by-step instructions, access to our full recipe library, and more!