Eosinophilic Esophagitis Friendly Classic Limoncello Spritz
Total time5 min
Prep time5 min
Cook time0 min
4.7(8)
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Learn more →Ingredients
2 servings
- ice cubes, as needed
- 6 oz (¾ cup) limoncello, chilled
- 8 oz (1 cup) dry prosecco, chilled
- 2 oz (¼ cup) sparkling water, chilled
For serving
- 2 lemon wheels, for serving
- 2 fresh mint sprigs (optional)
Instructions
- 1
Fill two large wine glasses generously with ice cubes.
- 2
Pour 3 oz of chilled limoncello into each glass, then add 4 oz of chilled prosecco to each.
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