
Bright, tangy, and endlessly refreshing, this classic limeade is the kind of drink that makes a hot afternoon feel instantly more manageable. It starts with a quick homemade simple syrup ā just sugar and water stirred together until smooth ā which gives the drink a clean, balanced sweetness that store-bought versions rarely nail. Fresh-squeezed lime juice is the real star here, delivering a sharp citrus punch that bottled juice simply can't match. The whole thing comes together in a single pitcher with cold water, ice, and optional lime slices for a look that's as good as the taste. Because every ingredient is straightforward and naturally pure, there's zero guesswork about what's actually in your glass. It's easy to dial the tartness up or down with a splash more water, making it just as crowd-pleasing for kids as it is for adults.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more ā4 servings






Combine the sugar and 1 cup water in a small saucepan over medium heat, stirring until the sugar is fully dissolved, about 3ā4 minutes. Remove from the heat and let the syrup cool for 15 minutes until it reaches room temperature.
Juice the limes through a fine-mesh strainer into a pitcher, discarding any seeds and pulp, until you have 1 cup of fresh lime juice.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
