Sesame Free Classic Iced Coffee
Total time45 min
Prep time5 min
Cook time10 min
4.8(26)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 4 tbsp coarsely ground coffee
- 2 cups water
- 2 cups ice cubes
- ¼ cup milk or cream
- 1–2 tbsp simple syrup, to taste (optional)
Instructions
- 1
Brew the ground coffee with 2 cups of water using a coffee maker or pour-over dripper, using a ratio of about 2 tablespoons of coffee per cup of water, until fully brewed.
- 2
Pour the hot coffee into a measuring cup or heatproof pitcher and let it cool at room temperature for about 20–30 minutes, until no longer steaming.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!