Pistachio Free Classic Hemingway Daiquiri
This cocktail is tart, citrus-forward, and bracingly cold — the kind of drink that makes you feel like you're sitting somewhere with a sea breeze and no obligations. White rum meets fresh grapefruit and lime juice, with maraschino liqueur adding a subtle cherry sweetness and just enough simple syrup to pull everything into balance. Every ingredient here is naturally free from tree nuts of any kind, so there's no label-checking or substitution stress involved — just clean, classic flavors. The double-straining step is a small but meaningful touch that delivers a silky-smooth pour without any ice chips or pulp clouding the glass. Served ice-cold in a properly chilled coupe, it's the kind of cocktail that looks impressive but comes together in minutes. Whether you're mixing for a crowd or just treating yourself on a weeknight, this one earns its legendary reputation.
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Learn more →Ingredients
1 serving
- 2 oz white rum
- ¾ oz fresh grapefruit juice
- ½ oz fresh lime juice
- ½ oz maraschino liqueur
- ¼ oz simple syrup
- 1 cup ice cubes
For serving
- 1 grapefruit twist or lime wheel, for garnish (optional)
Instructions
- 1
Chill a coupe or cocktail glass by filling it with ice water and setting it aside while you build the drink.
- 2
Combine the white rum, grapefruit juice, lime juice, maraschino liqueur, and simple syrup in a cocktail shaker. Add the ice cubes.
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