Fructose Free Classic Ham Sandwich (Deli-Style)
Total time10 min
Prep time10 min
Cook time0 min
4.6(7)
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2 servings
For the spread
- 3 tbsp mayonnaise
- 1 tbsp dijon mustard
For the sandwich
- 4 slices white sandwich bread or sourdough
- 6 oz thinly sliced deli ham
- 2 slices swiss cheese
- 2 leaves green leaf or romaine lettuce
- 4 slices ripe tomato
Ingredient noteThis recipe uses only a small amount of tomato per serving, which keeps the fructose load low and makes it likely Low Fructose. If you prefer to always avoid tomato, please tap it and change its rating to Red.
- salt and pepper, to taste
- 4 slices red onion (optional)
For serving
- dill pickles, for serving (optional)
Instructions
- 1
In a small bowl, stir together the mayonnaise and Dijon mustard until smooth.
- 2
Lay all 4 bread slices on a cutting board. Spread the Dijon-mayo evenly across one side of each slice, going all the way to the edges.
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