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Herbs and spices can carry nickel, so a low nickel diet limits them, but the small amount of oregano used to season this recipe is likely fine. If you prefer to always avoid oregano, please tap it and change its rating to Red.
Preheat the oven to 400°F (200°C).
In a large roasting pan or 9x13-inch baking dish, whisk together the lemon juice, olive oil, chicken broth, minced garlic, dried oregano, salt, and black pepper until combined.
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