Wheat Free Classic Gimlet
Bright, bracingly tart, and effortlessly elegant, this cocktail is a true bartender's classic that holds up beautifully at home. Fresh lime juice and simple syrup do all the heavy lifting here, balancing the botanical bite of gin into something that tastes clean and perfectly calibrated. Unlike many packaged mixers or pre-made cocktail blends, every ingredient in this recipe is naturally free of wheat and gluten ā no label-reading required. The double-straining step is a small but meaningful touch, giving you a silky-smooth pour without any ice chips or pulp clouding the glass. Serving it in a properly chilled coupe makes the whole experience feel a little special, whether you're winding down solo or mixing for a crowd. It comes together in minutes and delivers the kind of crisp, citrusy refreshment that's hard to beat.
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Learn more āIngredients
1 serving
- 2 oz gin
- Ā¾ oz fresh lime juice (from about 1 lime)
- Ā¾ oz simple syrup
- ice cubes, for shaking
For serving
- 1 lime wheel or lime twist, for garnish (optional)
Instructions
- 1
Chill a coupe or martini glass by filling it with ice water and setting it aside while you build the drink.
- 2
Combine the gin, fresh lime juice, and simple syrup in a cocktail shaker. Fill the shaker two-thirds full with ice.
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