Pork Free Classic Gimlet
Bright, bracingly tart, and effortlessly elegant, this cocktail is a timeless bar classic that translates beautifully to the home kitchen — or rather, the home bar. Fresh lime juice is the real star here, giving the drink a vivid citrus punch that bottled juice simply can't match. The simple syrup balances the acidity without tipping into sweetness, and the gin brings its botanical backbone to tie everything together. Double-straining through a fine mesh strainer is the small extra step that makes a big difference, delivering a silky-smooth sip with zero ice chips or pulp. Chilling the glass beforehand keeps the drink cold from the very first taste all the way to the last. Whether you're hosting a dinner party or just winding down on a weeknight, this three-ingredient shaker drink feels genuinely special without demanding much effort at all.
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Learn more →Ingredients
1 serving
- 2 oz gin
- ¾ oz fresh lime juice (from about 1 lime)
- ¾ oz simple syrup
- ice cubes, for shaking
For serving
- 1 lime wheel or lime twist, for garnish (optional)
Instructions
- 1
Chill a coupe or martini glass by filling it with ice water and setting it aside while you build the drink.
- 2
Combine the gin, fresh lime juice, and simple syrup in a cocktail shaker. Fill the shaker two-thirds full with ice.
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