
Bright, bracingly tart, and elegantly simple, this classic gin cocktail is the kind of drink that feels equally at home at a dinner party or a quiet evening in. Fresh lime juice and a touch of simple syrup balance the botanical depth of the gin in a way that feels clean and intentional ā no muddled herbs, no tomato-based mixers, no sneaky additions that could cause concern. For anyone navigating a nightshade-free lifestyle, cocktail menus and pre-made mixes can be a minefield of hidden ingredients, but this one keeps things refreshingly transparent. Every component is straightforward and easy to verify, which means you can sip with confidence rather than second-guessing the bartender. The double-straining step is worth the extra effort ā it gives the finished drink a silky, crystal-clear pour that looks as good as it tastes. Serve it ice-cold in a properly chilled coupe and it's genuinely hard to improve upon.
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Chill a coupe or martini glass by filling it with ice water and setting it aside while you build the drink.
Combine the gin, fresh lime juice, and simple syrup in a cocktail shaker. Fill the shaker two-thirds full with ice.
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