
A properly made gimlet is one of those cocktails that feels both effortlessly classic and genuinely refreshing ā tart, bright, and just sweet enough to keep you coming back for another sip. The good news for anyone navigating a low-FODMAP lifestyle is that this one is naturally a great fit, built entirely from gin, fresh lime juice, and simple syrup with no sneaky fruit blends, flavored liqueurs, or high-fructose mixers to worry about. Fresh lime juice is the real star here, delivering clean citrus flavor without any of the concentrated juice products that can cause issues. The double-straining step is worth the extra effort ā it gives you a silky-smooth pour with no ice chips or pulp, just a crystal-clear drink in a properly chilled glass. Whether you're hosting a dinner party or just winding down on a weeknight, this is the kind of cocktail that looks impressive and tastes even better than it looks.
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Chill a coupe or martini glass by filling it with ice water and setting it aside while you build the drink.
Combine the gin, fresh lime juice, and simple syrup in a cocktail shaker. Fill the shaker two-thirds full with ice.
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