Almond Free Classic Fruit Salad
Six vibrant fruits come together in a bowl that looks like summer on a plate. Strawberries, blueberries, grapes, kiwi, pineapple, and cantaloupe each bring their own color and texture, so every forkful is a little different from the last. The real magic is the simple dressing — fresh lime juice, honey, and a touch of lime zest whisked together until smooth, then folded gently over the fruit so every piece gets a bright, lightly sweet coating. It's the kind of dish that tastes far more intentional than the effort involved. A scatter of fresh mint right before serving adds a cool, herby finish that makes the whole bowl feel a little more special. Everything here is naturally free from tree nuts, so there's no label-reading required — just whole, fresh ingredients you can feel good about serving to anyone at the table.
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Learn more →Ingredients
6 servings
- 2 cups strawberries, hulled and quartered
- 1 cup blueberries
- 1 cup red grapes, halved
- 2 kiwis, peeled and sliced into half-moons
- 1 cup fresh pineapple, cut into ½-inch chunks
- 1 cup cantaloupe, cut into ½-inch chunks
For the dressing
- 2 tbsp fresh lime juice (from about 1 lime)
- 1 tbsp honey
- ¼ tsp lime zest
For serving
- 2 tbsp fresh mint leaves, thinly sliced (optional)
Instructions
- 1
In a small bowl, whisk together the lime juice, honey, and lime zest until the honey is fully dissolved and the dressing is smooth.
- 2
Add the strawberries, blueberries, grapes, kiwi, pineapple, and cantaloupe to a large mixing bowl.
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