Red Meat Allergy Friendly Classic Elderflower Spritz
Total time5 min
Prep time5 min
Cook time0 min
4.6(20)
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Learn more →Ingredients
2 servings
- ice cubes, as needed
- 3 oz elderflower liqueur (such as st-germain)
- 6 oz dry prosecco, chilled
- 2 oz soda water, chilled
For serving
- 2 lemon wheels, for serving
- 2 fresh mint sprigs, for serving (optional)
Instructions
- 1
Fill two wine glasses generously with ice cubes.
- 2
Pour 1.5 oz elderflower liqueur into each glass.
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