Pescatarian Classic Daiquiri
Few cocktails are as quietly perfect as this one ā just three ingredients, shaken hard and served ice-cold in a frosty coupe. The balance of bright lime juice, smooth white rum, and just enough simple syrup creates something that tastes far more sophisticated than the effort involved. Squeezing your lime fresh rather than reaching for a bottle makes a noticeable difference, giving the drink a clean, vivid tartness that bottled juice simply can't match. The double-straining step is a small but worthwhile move, delivering a silky, chip-free pour that looks as polished as anything you'd order at a bar. Since this cocktail is built entirely from spirits, citrus, and sugar, it fits naturally into a pescatarian lifestyle without any substitutions or workarounds needed. Chill your glass ahead of time, shake until the shaker frosts over, and you've got a genuinely elegant drink ready in under two minutes.
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Learn more āIngredients
1 serving
- 2 oz white rum
- Ā¾ oz fresh lime juice (from about 1 lime)
- Ā¾ oz simple syrup
- ice cubes, for shaking
For serving
- 1 lime wheel or lime twist, for garnish (optional)
Instructions
- 1
Place a coupe glass in the freezer or fill it with ice water to chill while you prepare the drink.
- 2
Combine the white rum, fresh lime juice, and simple syrup in a cocktail shaker. Fill the shaker with ice cubes.
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