Beef Free Classic Daiquiri
Few cocktails are as clean and satisfying as this one ā just rum, fresh lime juice, and simple syrup shaken hard over ice until the shaker frosts over. The balance of tart citrus and gentle sweetness is what makes it a timeless order at any bar, and it turns out it's just as easy to nail at home. Every single ingredient here is naturally free of any animal-derived content, so there's nothing to second-guess or swap out. The double-straining step is worth the extra few seconds ā it gives you a silky, chip-free pour that looks genuinely elegant in a chilled coupe glass. A lime wheel or twist on the rim adds that finishing touch that makes it feel like you're being served somewhere special. Whether you're mixing one for yourself after a long week or shaking up a round for friends, this is the kind of recipe that earns a permanent spot in your repertoire.
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Learn more āIngredients
1 serving
- 2 oz white rum
- Ā¾ oz fresh lime juice (from about 1 lime)
- Ā¾ oz simple syrup
- ice cubes, for shaking
For serving
- 1 lime wheel or lime twist, for garnish (optional)
Instructions
- 1
Place a coupe glass in the freezer or fill it with ice water to chill while you prepare the drink.
- 2
Combine the white rum, fresh lime juice, and simple syrup in a cocktail shaker. Fill the shaker with ice cubes.
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