Red Meat Allergy Friendly Classic Cranberry Mule
Total time5 min
Prep time5 min
Cook time0 min
4.9(10)
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Learn more →Ingredients
2 servings
- 2 cups ice
- 3 oz vodka
- 2 oz 100% cranberry juice, unsweetened
- 1 oz fresh lime juice (from about 1 lime)
- ½ oz simple syrup
- 8 oz ginger beer (about 1 cup), chilled
For serving
- 2 lime wheels or wedges, for serving (optional)
- small handful fresh or frozen cranberries, for serving (optional)
Instructions
- 1
Fill two copper mugs (or highball glasses) with ice, packing them full.
- 2
Divide the vodka, cranberry juice, lime juice, and simple syrup evenly between the two mugs, pouring each directly over the ice.
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