Xanthan Gum Free Classic Cold Brew
Total time12 hr 10 min
Prep time10 min
Cook time0 min
4.7(27)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 1 cup coarsely ground coffee (about 4 oz)
- 4 cups cold filtered water
For serving
- ice, for serving
- milk or water, for diluting (optional)
Instructions
- 1
Add the coarsely ground coffee to a large jar or pitcher. Pour the cold filtered water over the grounds and stir gently until all the grounds are saturated.
- 2
Cover the jar loosely with a lid or plastic wrap and refrigerate for 12–24 hours — 12 hours yields a lighter, brighter concentrate; 24 hours produces a deeper, more robust flavor.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!