Low Sugar Classic Coconut Chicken Curry

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  1 ½ lb boneless, skinless chicken thighs, cut into 1 ½-inch pieces
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  1 tsp kosher salt
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  ½ tsp black pepper
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  2 tbsp neutral oil (such as avocado oil or canola oil)
  Suggested products

  Ingredients can vary. These products likely fit a Low Sugar diet.

  Chosen Foods 100% Pure Avocado Oil, 16.9 fl ozLa Tourangelle Avocado OilSpectrum Naturals Avocado OilLa Tourangelle Avocado Oil Artisan Delicate - 8.45 Fl. Oz.Olivado Avocado Oil Extra Virgin - 8.45 Fl. Oz.

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• 

  1 medium yellow onion, finely diced
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  4 garlic cloves, minced
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  1 tbsp fresh ginger, peeled and finely grated
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  1 ½ tbsp curry powder
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  1 tsp ground cumin
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  ½ tsp ground turmeric
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  ¼ tsp cayenne pepper
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  1 can (14.5 oz) diced tomatoes
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  1 can (13.5 oz) full-fat coconut milk
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  1 tsp fish sauce
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  1 tsp sugar
  Required swap

  Chef's tip

  Use the same volume. Baking behavior varies by blend: some brown faster or stay softer, while others brown less. Follow the package's baking guidance and start checking a few minutes early.

For serving

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  2 cups jasmine rice, cooked, for serving
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  ¼ cup fresh cilantro, roughly chopped (optional)
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  1 lime, cut into wedges (optional)