Turmeric Free Classic Citrus Mocktail
Bright, tangy, and completely refreshing, this citrus mocktail layers freshly squeezed orange, lemon, and lime juice into a sparkling drink that feels genuinely special without any alcohol or artificial shortcuts. A quick homemade lemon simple syrup ties everything together with just the right touch of sweetness, and you can dial it up or down to suit your taste. The whole thing comes together in minutes — no blender, no fancy equipment, just a shaker or pitcher and a little enthusiasm. For anyone navigating a sensitivity to certain spices and colorings, this drink is a natural win: every single ingredient is clean, familiar, and easy to verify. Topped off with chilled sparkling water and a sprig of fresh mint, it looks stunning in a tall glass and tastes like something you'd order at a rooftop bar. It's the kind of drink that makes guests ask for the recipe before they've even finished the first sip.
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Learn more →Ingredients
2 servings
For the simple syrup
- ¼ cup granulated sugar
- ¼ cup water
- 1 tsp lemon zest
For the mocktail
- ½ cup freshly squeezed orange juice (from about 2 medium oranges)
- 3 tbsp freshly squeezed lemon juice (from about 2 lemons)
- 2 tbsp freshly squeezed lime juice (from about 1 lime)
- 1 cup sparkling water, chilled
- 1 cup ice cubes
For serving
- 2 orange slices, for garnish (optional)
- 2 sprigs fresh mint, for garnish (optional)
Instructions
- 1
Combine the sugar, water, and lemon zest in a small saucepan over medium heat, stirring until the sugar fully dissolves, about 2–3 minutes. Remove from the heat and let the syrup cool for 10 minutes, then strain through a fine-mesh strainer into a small bowl or jar, discarding the zest.
- 2
Combine the orange juice, lemon juice, lime juice, and 2 tablespoons of the cooled lemon simple syrup in a cocktail shaker or pitcher. Taste and add up to 1 additional tablespoon of syrup if you prefer a sweeter drink.
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