Honey Free Classic Chocolate Milkshake

Total time5 min

Prep time5 min

Cook time0 min

4.5

(23)

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Ingredients

2 servings

3 cups vanilla ice cream (about 4 large scoops)
½ cup whole milk
3 tbsp chocolate syrup, plus more for serving
¼ tsp pure vanilla extract

For serving

whipped cream, for serving (optional)
maraschino cherries, for serving (optional)

Instructions

1
Add the vanilla ice cream, whole milk, chocolate syrup, and vanilla extract to a blender.
2
Blend on medium speed until smooth and uniform, about 20–30 seconds. The shake should be thick enough to coat the inside of the blender jar but still pourable — if it's too thick to blend, add milk 1 tbsp at a time; if too thin, add another scoop of ice cream.

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