Artificial Flavors Free Classic Blackberry Mojito
There is something deeply satisfying about a cocktail built entirely from real, whole ingredients — no shortcuts, no mystery syrups, just fruit, herbs, and a little kitchen effort. Fresh blackberries get muddled right in the glass alongside bright mint leaves, releasing that gorgeous deep purple juice that makes this drink as beautiful as it is flavorful. The simple syrup is made from scratch with just sugar and water, so you know exactly what's sweetening your glass — no artificial flavoring agents hiding anywhere in the mix. Fresh-squeezed lime juice brings a sharp citrus backbone that bottled versions simply can't replicate, and the sparkling water finish keeps everything light and effervescent. White rum ties it all together without overpowering the natural fruit and herb notes you worked to build. It's the kind of cocktail that looks like it came from a craft bar but comes together in your own kitchen with nothing but honest ingredients and a muddler.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
For the simple syrup
- ¼ cup granulated sugar
- ¼ cup water
For the cocktail
- 12 fresh blackberries
- 16 fresh mint leaves, plus 2 sprigs for garnish
- 3 oz fresh lime juice (from about 3 limes)
- 3 oz white rum
- 1 cup ice cubes
- 1 cup sparkling water
For serving
- 2 lime wheels (optional)
- 4 fresh blackberries (optional)
Instructions
- 1
Combine the sugar and water in a small saucepan over medium heat, stirring until the sugar is fully dissolved, about 2–3 minutes. Remove from heat and let cool to room temperature, about 5 minutes.
- 2
Divide the 12 blackberries and 16 mint leaves evenly between the two highball glasses. Using a muddler, press and twist firmly 6–8 times until the blackberries are fully crushed and the mint is bruised and fragrant — you should see deep purple juice coating the bottom of each glass.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!