Tree Nut Free Classic Banana Daiquiri
Tropical, creamy, and refreshingly tart, this frozen blender drink is the kind of cocktail that makes any evening feel like a vacation. Ripe banana does the heavy lifting here, lending natural sweetness and a velvety texture that makes the whole thing taste indulgent without any added cream or fuss. Fresh lime juice cuts right through the richness, and a splash of simple syrup ties everything together in perfect balance. The ingredient list is short and completely straightforward ā white rum, banana, lime, syrup, and ice ā so there's zero guesswork about what's going into your glass. For anyone navigating tree nut allergies, cocktails and blended drinks can sometimes hide almond syrups or nut-based liqueurs, but every ingredient here is clean and easy to verify. Just blend until silky smooth and pour into chilled glasses for a crowd-pleasing sip that looks as good as it tastes.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more āIngredients
2 servings
- 1 medium ripe banana, peeled and sliced
- 3 oz white rum
- 1 Ā½ oz fresh lime juice (from about 2 limes)
- 1 oz simple syrup
- 1 Ā½ cups ice cubes
For serving
- 2 lime wheels, for garnish (optional)
Instructions
- 1
Combine the banana slices, white rum, lime juice, simple syrup, and ice in a blender.
- 2
Blend on high speed until completely smooth and no ice chunks remain, about 30ā45 seconds.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!