Soy Free Classic Banana Daiquiri
Tropical, creamy, and refreshingly tart, this frozen blended drink is the kind of thing that instantly transports you somewhere warm and breezy. A ripe banana does the heavy lifting here, lending natural sweetness and a velvety texture that makes every sip feel indulgent without any added dairy or thickeners. Fresh lime juice keeps things bright and balanced, cutting through the richness of the fruit while the simple syrup ties it all together. White rum brings that classic cocktail backbone without any of the flavored or spiced varieties that can sometimes sneak in unexpected additives. The whole thing comes together in under a minute of blending, making it one of the easiest crowd-pleasing drinks you can whip up. Every ingredient in this recipe is naturally free from soy, so there's zero label-reading stress ā just pure, fruit-forward refreshment straight from the blender.
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Learn more āIngredients
2 servings
- 1 medium ripe banana, peeled and sliced
- 3 oz white rum
- 1 Ā½ oz fresh lime juice (from about 2 limes)
- 1 oz simple syrup
- 1 Ā½ cups ice cubes
For serving
- 2 lime wheels, for garnish (optional)
Instructions
- 1
Combine the banana slices, white rum, lime juice, simple syrup, and ice in a blender.
- 2
Blend on high speed until completely smooth and no ice chunks remain, about 30ā45 seconds.
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