Mediterranean Diet Friendly Citrus Tuna Ceviche

Fresh citrus, clean protein, and a handful of vibrant herbs — this ceviche is exactly the kind of dish that makes eating well feel effortless rather than obligatory. Sushi-grade tuna gets a quick cure in lime and orange juice with a hint of fresh ginger, picking up bright, layered acidity without ever tasting sharp or one-note. The short marinating window keeps the fish tender at the center, so you get that silky texture that makes ceviche so satisfying rather than the rubbery result of over-curing. Cucumber adds cool crunch, scallion greens bring a mild bite, and creamy avocado rounds everything out — all finished with a drizzle of extra-virgin olive oil and a hit of lime zest that ties the whole bowl together. Every ingredient here fits naturally into a way of eating that leans on whole foods, healthy fats, and seafood as a protein anchor, with nothing processed or heavy in sight. It comes together in well under half an hour and is best served the moment it's dressed, making it an ideal light lunch or a stunning starter when you want to impress without spending hours in the kitchen.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →