BHA & BHT Free Citrus-Garlic Marinade

Bright citrus, pungent garlic, and earthy fresh herbs come together in a marinade that makes chicken, pork, or fish taste like something you'd order at a restaurant. Every ingredient here is whole and recognizable — squeezed citrus, grated ginger, olive oil, garden herbs — which is exactly the point when you're trying to avoid the synthetic preservatives BHA and BHT that sneak into so many bottled sauces and store-bought marinades. Packaged condiments are one of the trickiest places those additives hide, so making your own from scratch is genuinely the easiest workaround. A quick whisk is all it takes to bring the oil and citrus into a glossy, cohesive blend that clings beautifully to whatever protein you're working with. The turmeric adds a warm, golden hue and a subtle earthiness, while the optional raw honey rounds out the acidity without tipping into sweetness. You can mix it up and use it right away, or keep it in the fridge for a few days so weeknight dinners practically plan themselves. Clean ingredients, bold flavor, and zero label-reading stress — this one earns a permanent spot in your rotation.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →