Low Sodium Cinnamon Sugar Toast

Total time8 min

Prep time3 min

Cook time5 min

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Ingredients

2 servings

4 slices thick-cut white or brioche bread
2 tbsp unsalted butter, softened
Kerrygold Butter Pure Irish Unsalted - 8 Oz Kerrygold Pure Irish Unsalted Butter Pasture Verde Butter Unsltd Alfresco - 8 Oz Challenge Butter Unsalted - 16 Oz Tillamook Extra Creamy Unsalted Butter Sticks Multipack - 4-16 Oz
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2 tbsp granulated sugar
1 tsp ground cinnamon
1 pinch salt
Chef's tip
Season to taste - salt substitutes can taste bitter in larger amounts, so start with less.

Instructions

1
In a small bowl, stir together the granulated sugar, ground cinnamon, and pinch of salt until evenly combined.
2
Toast the bread slices in a toaster or under a broiler until golden and crisp at the edges, about 2–3 minutes.

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