Nitrate & Nitrite Free Cinnamon Rooibos Vanilla Tea
Warm, earthy, and gently spiced, this simmered tea is the kind of drink that makes you want to slow down and actually enjoy your mug. Rooibos is naturally caffeine-free and pairs beautifully with the floral warmth of Ceylon cinnamon and the soft sweetness of vanilla powder. Every ingredient here is clean and straightforward — no cured meats, no processed additives, no hidden preservatives to second-guess. That matters more than people realize, since many flavored teas and packaged blends can sneak in artificial flavorings or additives that don't belong in a truly clean cup. Honey brings just enough sweetness without refined sugar, and a splash of full-fat coconut milk turns the whole thing into something almost luxuriously creamy. It comes together in one small saucepan in just minutes, making it an easy ritual for mornings, evenings, or any moment you need something genuinely comforting.
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Learn more →Ingredients
2 servings
- 2 cups water
- 2 tsp loose-leaf rooibos tea
- ¼ tsp vanilla powder
- ⅛ tsp ground ceylon cinnamon
- 1–2 tsp honey, or to taste
- ¼ cup full-fat coconut milk (optional)
Instructions
- 1
Combine the water, rooibos tea, vanilla powder, and Ceylon cinnamon in a small saucepan over medium heat. Bring to a gentle simmer, then reduce the heat to low and steep for 5 minutes, until the liquid is a deep reddish-amber.
- 2
Remove from the heat and stir in the honey until fully dissolved. Taste and add more honey if desired.
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