Tree Nut Free Cinnamon Apple Tea

Warm, fragrant, and naturally sweet, this simmered apple tea is the kind of drink that makes a cold afternoon feel instantly cozier. Fresh apple slices, a Ceylon cinnamon stick, and a few coins of ginger are all it takes to coax a beautifully amber, spiced brew out of a simple pot of water. Ceylon cinnamon is the gentler, more floral cousin of the common cassia variety, and it gives the tea a delicate warmth without any harsh bite. A spoonful of honey rounds everything out, while a squeeze of lemon adds a bright little lift if you're in the mood for it. Because every ingredient here is whole and straightforward, there's no need to scan labels for hidden additives or worry about shared-facility cross-contact — just real food doing all the work. Straining the finished brew into mugs gives it a clean, almost café-quality look that makes it feel a little special, even on a Tuesday. It's a genuinely lovely thing to make when you want something soothing that isn't another cup of coffee.

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