Pork Free Cilantro-Lime Carrot & White Bean Snack Box
Bright, zesty, and genuinely satisfying, this snack box is the kind of thing you'll want to meal-prep every single week. Crunchy carrot sticks get paired with a silky white bean dip blended with olive oil, fresh lime juice, garlic, cumin, and a touch of turmeric — it's creamy, earthy, and a little tangy all at once. The cilantro-lime drizzle spooned over the top takes it from simple to seriously craveable, adding a fresh, herby punch that makes the whole box feel like something you'd order at a café. Everything here is built entirely from plants, pantry staples, and fresh produce, so there's nothing to second-guess when it comes to what's actually in your food. It comes together fast in a food processor and keeps in the fridge for up to three days, making it a smart grab-and-go option for busy afternoons. Whether you're packing lunch, feeding kids after school, or just trying to snack smarter, this one delivers real flavor without any fuss.
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Learn more →Ingredients
2 servings
For the white bean dip
- 1 can (15 oz) white beans (cannellini or navy), drained and rinsed
- 3 tbsp extra virgin olive oil, divided
- 2 tbsp fresh lime juice (from about 1 lime)
- 1 clove garlic, minced
- ½ tsp ground cumin
- ¼ tsp ground turmeric
- ¼ tsp salt
- ¼ tsp black pepper
For the cilantro-lime drizzle
- ¼ cup fresh cilantro leaves, loosely packed
- 1 tbsp extra virgin olive oil
- 1 tbsp fresh lime juice
- 1 pinch salt
For the snack box
- 4 medium carrots, peeled and cut into sticks
- ¼ tsp red pepper flakes (optional)
Instructions
- 1
Peel the carrots and cut them into sticks roughly 3–4 inches long and ½ inch wide. Divide evenly between two snack boxes or containers and set aside.
- 2
Add the drained white beans, 3 tbsp olive oil, 2 tbsp lime juice, garlic, cumin, turmeric, salt, and black pepper to a food processor. Process until smooth and creamy, about 60 seconds, scraping down the sides once halfway through. If the dip is thicker than you'd like, add water 1 tsp at a time and pulse until it reaches a spreadable consistency.
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