Soy Free Chocolate Waffles

Total time35 min

Prep time10 min

Cook time20 min

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Ingredients

4 servings

For the flax egg

1 tbsp ground flaxseed
Carrington Farms Organic Milled Flax Seed Paks Gluten Free Spectrum Essentials Cold Milled Organic Premium Ground Flaxseed - 24 oz Barlean's Organic Forti-Flax Premium Ground Flaxseed Carrington Farms Flax Seeds Milled Gluten Free Organic (Ground)Badia Organic Flax Seeds Ground - 1.25 Oz
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3 tbsp water

For the batter

1 ½ cups all-purpose flour
¼ cup unsweetened cocoa powder
2 tbsp granulated sugar
2 tsp baking powder
½ tsp baking soda
¼ tsp salt
1 ½ cups milk
⅓ cup neutral oil (such as canola oil or vegetable oil)
1 tsp vanilla extract
½ cup mini chocolate chips (optional)

For serving

maple syrup or fresh berries, for serving (optional)

Instructions

1
In a small bowl, stir together the ground flaxseed and 3 tbsp water until combined. Set aside for 5 minutes until the mixture thickens to a gel.
2
Preheat your waffle iron according to the manufacturer's instructions and lightly grease the plates with a thin layer of neutral oil or nonstick spray.

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