Legume Free Chocolate Chip Granola
Total time55 min
Prep time10 min
Cook time25 min
4.6(25)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
8 servings
- 3 cups old-fashioned rolled oats
- ½ cup raw almonds, roughly chopped
- ¼ cup unsweetened shredded coconut
- ¼ tsp fine salt
- ⅓ cup coconut oil, melted
- ⅓ cup honey
- 1 tsp vanilla extract
- ½ cup semi-sweet chocolate chips
Instructions
- 1
Preheat the oven to 325°F (165°C). Line a rimmed baking sheet with parchment paper.
- 2
In a large mixing bowl, combine the rolled oats, chopped almonds, shredded coconut, and salt. Stir until evenly mixed.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!