Turmeric Free Chive Mashed Potatoes
Creamy, buttery mashed potatoes are one of those dishes that feel like a hug in a bowl, and this chive version takes the classic to a genuinely satisfying place. Yukon Golds are the secret weapon here — their naturally waxy, slightly sweet flesh breaks down into something velvety without turning gluey. Warming the milk and butter together before folding them in is a small step that makes a real difference, keeping the mash silky and rich rather than stiff or dense. The fresh chives stirred in at the end add a gentle oniony brightness that cuts through the richness in just the right way. For anyone avoiding turmeric, this recipe is completely clean — no spice blends, no seasoning shortcuts, just honest whole ingredients you can see and trust. A handful of fresh parsley is an optional finishing touch if you want a little extra color and herbal lift. This is the kind of side dish that disappears fast at the table.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 2 lbs yukon gold potatoes, peeled and cut into 1 ½-inch chunks
- 1 tsp salt, plus more for the cooking water
- ¾ cup low-fat milk
- 3 tbsp unsalted butter
- 2 tbsp fresh chives, finely chopped
- 1 tbsp fresh parsley, finely chopped (optional)
Instructions
- 1
Place the potato chunks in a large pot and cover with cold water by at least 1 inch. Add a generous pinch of salt and bring to a boil over high heat, then reduce to a steady simmer and cook until the potatoes are completely tender and a fork slides through without resistance, about 18–20 minutes.
- 2
While the potatoes cook, combine the milk and butter in a small saucepan over low heat until the butter is melted and the mixture is warm but not boiling, about 3–4 minutes. Remove from heat and set aside.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!