Artificial Flavors Free Chilled Turmeric Ginger Infused Water
There is something deeply satisfying about pouring a glass of water that actually looks and smells like something special. This golden, fragrant drink gets its color and warmth from real sliced turmeric and ginger root — no powders, no concentrates, no mystery additives. A few rounds of fresh lemon brighten everything up, while a crack of black pepper adds a subtle kick and helps the body absorb all that turmeric goodness. If you want a touch of sweetness, a drizzle of maple syrup rounds it out beautifully without reaching for anything processed. The whole thing comes together in minutes and then does its magic overnight in the fridge, so you wake up to a pitcher of something that feels genuinely nourishing. It's the kind of drink that makes you feel like you have your life together, and it tastes far more interesting than plain water ever could.
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Learn more →Ingredients
4 servings
- 8 cups cold filtered water
- 1 piece (about 2 inches) fresh turmeric root, thinly sliced
- 1 piece (about 2 inches) fresh ginger root, thinly sliced
- 1 medium lemon, thinly sliced
- ¼ tsp black pepper, freshly cracked
- 2 tbsp maple syrup (optional)
Instructions
- 1
Scrub the turmeric root and ginger root under cold running water. Slice both into thin rounds, about 1/8 inch thick — no need to peel.
- 2
Slice the lemon into thin rounds, about 1/4 inch thick, discarding the end pieces.
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