Hazelnut Free Chilled Strawberry Lime Infused Water
Bright, refreshing, and almost too pretty to drink, this chilled strawberry lime infused water is the kind of thing that makes a regular afternoon feel a little more special. Sliced strawberries and thin rounds of lime steep together in cold water until the whole pitcher turns a soft blush pink with a gentle citrus fragrance. The longer it sits in the fridge, the more the flavors develop — anywhere from two hours to a full eight gives you a noticeably different depth of taste. A glass poured over ice with a sprig of fresh mint is genuinely one of the most satisfying things to sip on a warm day. For anyone navigating nut allergies or sensitivities, this recipe is a total no-brainer — three simple whole-food ingredients with zero hidden risks or complicated labels to decode. It's also endlessly easy to scale up for a crowd, and the pitcher looks stunning on any table.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 8 medium strawberries, hulled and sliced
- 1 lime, thinly sliced into rounds
- 8 cups cold water
For serving
- 1 cup ice cubes, for serving
- 4 fresh mint sprigs (optional)
Instructions
- 1
Hull and slice the strawberries into halves or thirds, and cut the lime into thin rounds. Add both to a large pitcher.
- 2
Pour 8 cups of cold water over the fruit. Stir gently to distribute the fruit evenly throughout the pitcher.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!