Beef Free Chilled Raspberry Lemon Infused Water
Bright, fruity, and endlessly refreshing, this infused water is the kind of drink that makes a plain glass feel like a spa moment. Fresh raspberries and thin lemon rounds steep overnight in cold filtered water, slowly releasing their natural flavors until the whole pitcher turns a soft blush pink. The result is lightly tart, subtly sweet, and far more interesting than anything that comes out of a tap. It's naturally free of animal products of any kind, so there's zero guesswork about what's in your glass. A few sprigs of fresh mint at serving time add a cool, herbal finish that takes it from simple to genuinely elegant. Make a big batch on Sunday and you'll have something beautiful to sip on all week long.
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Learn more →Ingredients
4 servings
- 8 cups cold filtered water
- ½ cup fresh raspberries
- 1 lemon, thinly sliced into rounds
- 1 cup ice cubes, for serving (optional)
- 4 fresh mint sprigs, for serving (optional)
Instructions
- 1
Gently rinse the raspberries under cold water and drain. Slice the lemon into thin rounds, discarding the end pieces.
- 2
Add the raspberries and lemon slices to a 2-quart pitcher. Pour the cold filtered water over the fruit.
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