Shellfish Free Chilled Lemon Ginger Agua Fresca

Bright, zingy, and refreshingly cold, this agua fresca is the kind of drink that makes you feel like you're sitting somewhere sunny even on an ordinary afternoon. Fresh lemon juice and a homemade ginger-infused water form the backbone of the flavor, giving it a natural kick that no bottled mixer can replicate. Simmering and steeping the ginger before straining it out coaxes every bit of warmth and spice from the root, so the final drink is bold without being overwhelming. Maple syrup sweetens things up in a way that feels a little more interesting than plain sugar, and a pinch of salt quietly ties all the flavors together. It comes together with just a handful of pantry staples and zero concerns about hidden seafood-derived additives — no broths, no sauces, nothing to second-guess. Serve it over ice with a few lemon slices and a sprig of mint for a presentation that looks far more impressive than the effort required.

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